Air Fryer Corn on the Cob
Air Fried Corn On The Cob Is Our Summertime Favorite! Pair it with our ever so tasty bacon wrapped hogs and delight in a simple summertime snackerama!!
Preheat air fryer to 400°.
INGREDIENTS:
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4 fresh ears of corn
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Olive Oil
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salt and pepper to taste
INSTRUCTIONS:
Remove husk and the silks from each ear of corn, wash and pat dry. Cut each piece corn in half.
Drizzle or mist olive oil all over the corn. Completely season each piece of corn with salt and pepper.
Cook at 400° for about 10 minutes.
Air Fried Bacon Wrapped Hog Recipes
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